Join Sommelier Michelle Gueydan and Casey Foote of Saint James Cheese for a night of Artisan American Cheese and Wine! More and more people are getting turned on to artisan American cheeses. Cheesemakers are popping up around the country, developing innovative American originals which are rivaling the great European cheeses in flavor, quality and popularity. Casey has just returned from touring some of our countries' best dairies and we'll be tasting his favorite finds that will be arriving in the city this week! This is a don't miss event! Wednesday August 31, 6-8pm, $25. Reservations and prepayment required to hold your spot, 504.304.0635.
Wines:
2010 Anne Amie Cuvee A Muller Thurgau
2010 Lioco NoCo Chardonnay
2008 Moises Holmes Hill Pinot Noir
2009 Vending Machine Winery Horror Show
2008 Bonny Doon Vinferno
Cheeses:
Capriole Crocodile Tears
Hook's Cheese Company Hook's Blue
Uplands Cheese Company Pleasant Ridge Reserve
Meadow Creek Dairy Grayson
Hahn's End Creamery City of Ships
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