Swirl Wine Bar & Market

Wednesday, February 29, 2012

La Sardegna Wine Dinner at the Italian Barrel




Join us Tuesday, March 6th with Antonio Molesini for an intimate wine dinner featuring the wines of one of Italy's most diverse islands.  A beautiful menu to pair with the wines created Chef/owner Samantha Castignetti, incredible atmosphere in a true Italian style trattoria and Antonio's informative and comedic presentation make this a don't miss event.  Reservations made through Swirl at 504.304.0635, $75 all inclusive.  The event is limited to 25 participants and prepayment is required.

Italian Barrel
430 Barracks Street
New Orleans, LA 70116

6:30pm Cash Bar
7:00pm Dinner

Antipasti
Insalata del Mare
paired with Santadi Villa Solais Vermentino di Sardegna

Insalata
Fresh greens with strawberries, goats cheese and balsamic vinaigrette
 paired with Santadi Grotta Rossa Carignano del Sulcis and Sella & Mosca Cannonau di Sardegna Riserva


Primi
Pasta Arribiata 
paired with Sella & Mosca Terre Rare

Secondi
Veal Chop with sauteed vegetables
paired with Agricola Punica Barrua Isola Dei Nuraghi

Dolce
Cappuccino Gelato and coffee




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